FishChoice: a tool for assessing the benefits, the risks and the sustainability of the consumption of fish and seafood

by Universitat Rovira i Virgili

Researchers from the Universitat Rovira i Virgili’s research group TecnATox have optimised the website FishChoice, which helps to consume fish and seafood in a sustainable fashion and not just maxim...

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Webinar – MetaClass: Karyotyping and FISH for infertile couples


Microptic organizes a new free webinar on June 11st: MetaClass, Karyotyping and FISH for infertile couples.

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Benefits of fish in moderation while pregnant outweigh risks for child

by UPF - Universitat Pompeu Fabra

Eating fish 1-3 times a week during pregnancy is associated with improved metabolic health as the child grows, according to new stud.

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Seafood Consumption During Pregnancy May Improve Attention Capacity in Children

by ISGlobal - Instituto de Salud Global de Barcelona

A new study highlights the importance of eating a diet rich in lean and fatty fish during the first months of pregnancy

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Childhood obesity, rapid growth linked to pregnant moms eating lots of fish

by ISGlobal - Instituto de Salud Global de Barcelona

Eating fish more than three times a week during pregnancy was associated with mothers giving birth to babies at increased risk of rapid growth in infancy and of childhood obesity, according to an arti...

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Fish consumption during pregnancy is beneficial for cognitive development of children

by Centro de Investigación en Epidemiología Ambiental (CREAL)

A study published in the American Journal of Epidemiology shows that eating fish during pregnancy, above the recommended limit 340g a week, has benefits in the neuropsychological development of childr...

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