Sustainable agriculture, new food sources, protection against infectious diseases or waste reuse: this is how biotechnology contributes to the sustainability of the planet

by Asebio

Biotechnology provides solutions through plant genetic engineering, the revaluation of food industry by-products, new food sources and biofuels, among others.

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The UPV leads the development of an intelligent system to reduce the use of pesticides and control six key pests in Mediterranean agriculture

by Universitat Politècnica de València

The UPV leads the development of an intelligent system to reduce the use of pesticides and control six key pests in Mediterranean agriculture.

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